Since its launch in 2013, Lavender Hill has become our most anticipated seasonal release. Usually released to pubs in 9-gallon cask only, this is a limited edition canning run of everyone's favourite summer seasonal. Brewed with Lavender Blossom honey with a nod to southwest London's lavender growing past, it's also our way of helping to keep the nation's bees buzzing. Pale, hoppy and thoroughly sessionable - we love it!
Malt: Maris Otter Pale,
Hops: Bodicea, Buclier
Allergens: Gluten (Malted Barley).